beef steak

Ingredients

3/4 kilo beef steak (about 1.7 lbs),sliced

1 tablespoon lemon juice or kalamansi

5 tablespoons soy sauce

3 cloves garlic,chopped

1 small ginger,crushed

1/2 tsp ground black pepper

1/2 cup onions,sliced in rings

4 tablespoons cooking oil

Directions

1)Marinate the beef in lemon juice,garlic,ginger,soy sauce and pepper for 30 mins.

2)In a frying,add cooking oil.Add the marinated beef and cook slow until beef is soften.

3)Increase heat for a min or until the steak is brown.

4)Add the sliced onion rings and continue to cook for another min.

5)Serve on a platter including the sauce.Then serve with hot plain rice.